|
Rates

Vessl hire: minimum 4 hours
January -October---------------$390 per hour
November-December-----------$420 per hour
Staff requirements--$200 per staff
First 20 guests----1 staff
21-35--------------2 staff
35-47--------------3 staff
Public holidays--20% surcharge will apply (Excluding NYE) |
Menus

| Cruising Buffet Menu |
$55 per person |
| Cruising Cocktail Menu |
$50 per person |
| BBQ Buffet Menu |
$60 per person |
Beverages

Option 1
Full bar charged on a consumption basis plus $200 per bar staff
Option 2
Beverage Package $10 per person per hour
Option 3
Bevcearge with spirits--$14 per person per hour
BYO option $10 per person corkage charge


|